Mediterranean Herb Crusted Rack of Lamb

"Rack of lamb"

Nonstop0807

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12/27/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender rack of lamb coated in a flavorful blend of Mediterranean herbs, spices, and breadcrumbs, roasted to perfection for an irresistibly aromatic and succulent main course.

lamb herb-crust mediterranean roasted main-course

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Comments

Name: Mediterranean Herb Crusted Rack of Lamb
Yield: 4
Ingredients: 2 racks of lamb, frenched; 2 tablespoons Dijon mustard; 1 cup breadcrumbs; 2 tablespoons fresh rosemary, chopped; 2 tablespoons fresh thyme, chopped; 2 tablespoons fresh parsley, chopped; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt and pepper to taste

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