Honey-Rose Baklava Tart with Pistachio Crunch

"write a dessert recipe that is Mediterranean inspired and flavorful "

gabbash

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8/10/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in this Mediterranean-inspired honey-rose baklava tart featuring layers of crisp phyllo dough, fragrant rosewater, toasted pistachios, and a luscious honey syrup drizzle. This elegant dessert perfectly balances floral notes with nutty richness and a hint of citrus, delivering a flavorful and textured treat that's ideal for special occasions or anytime you crave a sweet Mediterranean escape.

mediterranean nuts floral honey phyllo pistachio

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Comments

Name: Honey-Rose Baklava Tart with Pistachio Crunch
Yield: 8
Ingredients: 8 sheets phyllo dough, thawed; 1 cup unsalted butter, melted; 1 ½ cups shelled pistachios, finely chopped; ½ cup walnuts, chopped; ¼ cup granulated sugar; 1 tsp ground cinnamon; ½ tsp ground cardamom; 1 cup honey; ¼ cup water; 2 tbsp fresh lemon juice; 1 tbsp rosewater; Zest of 1 lemon

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