Honey-Balsamic Glazed Duck Breast

"Recipe for cooking duck chest (duck breast)"

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5/29/2025

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Seared duck breasts with a rich honey-balsamic glaze, crisp skin, and tender, juicy meat.

duck glaze savory medium pan-seared

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Name: Honey-Balsamic Glazed Duck Breast
Yield: 2
Ingredients: 2 duck breasts, skin on; 1/4 cup balsamic vinegar; 2 tablespoons honey; 1 clove garlic, minced; 1 teaspoon fresh thyme leaves; Salt and black pepper to taste; 1 tablespoon olive oil

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