Crisp Apple Wine

"Create a clear, concise recipe for homemade apple wine using fresh apple juice or chopped apples, including ingredients, step-by-step instructions, fermentation details, and aging tips. Include optional spice variations and tips for best results. Use imperial units."

CellarDog47

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9/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Craft a refreshing apple wine using fresh apples or juice, with optional spices for a cozy twist.

homemade fermentation apple wine beverage

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Comments

Name: Crisp Apple Wine
Yield: 8
Ingredients: 1 gallon fresh apple juice (or 10 lbs fresh chopped apples); 2 lbs granulated sugar; 1 tsp yeast nutrient; 1 package wine yeast (champagne or cider yeast recommended); 1 campden tablet (optional, for sterilization); 2 tsp acid blend; 1/2 tsp pectic enzyme; Water (to top up); Optional spices: 1 cinnamon stick, 3 whole cloves, 1/2 tsp grated ginger

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