Homemade Creamy Butter from Fresh Cream

"butter"

DG-2922918

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12/1/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Transform fresh heavy cream into rich, creamy butter with this simple homemade recipe. Perfect for baking, cooking, or spreading on warm bread, this fresh butter bursts with natural flavor and a smooth texture. Making butter at home allows you to control the ingredients and enjoy farm-fresh quality that enhances any dish.

homemade dairy fresh creamy simple butter

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Comments

Name: Homemade Creamy Butter from Fresh Cream
Yield: 4
Ingredients: 2 cups heavy whipping cream (preferably fresh, chilled); 1/4 teaspoon kosher salt (optional, for salted butter); Cold water (for rinsing)

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