Herb-Roasted Pork Tenderloin with Crispy Brussels Sprouts

"Pork Tenderloin with Roasted Brussels Sprouts: Lean pork roast paired with crispy Brussels sprouts."

DG-1533982

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2/26/2026

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Juicy herb-infused pork tenderloin paired with crispy, caramelized Brussels sprouts for a wholesome, flavorful meal.

pork vegetables roasted dinner healthy

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Name: Herb-Roasted Pork Tenderloin with Crispy Brussels Sprouts
Yield: 4
Ingredients: 1.5 pounds pork tenderloin; 1 pound Brussels sprouts, trimmed and halved; 3 tablespoons olive oil, divided; 2 cloves garlic, minced; 1 teaspoon fresh rosemary, chopped; 1 teaspoon fresh thyme leaves; Salt and black pepper to taste; 1 tablespoon balsamic vinegar; Optional: red pepper flakes for heat

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