Hearty Pot Roast Shepherd's Pie

"Pot roast leftovers"

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4/25/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Transform your pot roast leftovers into a comforting Shepherd’s Pie that’s sure to satisfy. This dish layers creamy mashed potatoes over a savory mixture of tender pot roast, veggies, and rich gravy, baked until golden and bubbly. A perfect way to repurpose your meal, it’s as hearty as it is delicious, making every bite a nostalgic reminder of a home-cooked feast.

potroast leftovers comfortfood shepherdspie easy

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Name: Hearty Pot Roast Shepherd's Pie
Yield: 6
Ingredients: 2 cups leftover pot roast, shredded; 1 cup leftover gravy; 1 cup mixed vegetables (peas, carrots, corn); 1 teaspoon Worcestershire sauce; 1 teaspoon garlic powder; 3 cups mashed potatoes (store-bought or homemade); 1 cup shredded cheddar cheese; Salt and pepper to taste; Fresh parsley for garnish (optional)

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