Hearty Chili Rice Bowls

"tomatoes, green peppers, ground cumin, hatch chili powder, sour cream, cooked white rice, yellow onion, cucumber, pepper jack cheese, lime juice, tortilla chips, broth, corn, garlic,"

dtsb

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9/3/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a warming bowl of Hearty Chili Rice, blending fresh tomatoes and crispy cucumbers with zesty hatch chili powder and ground cumin. This savory dish is topped with zesty sour cream and pepper jack cheese, and served alongside crunchy tortilla chips for an added touch of flavor. Perfect for a satisfying meal any day of the week!

rice chili quick vegetarian comfort

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Comments

Name: Hearty Chili Rice Bowls
Yield: 4
Ingredients: 2 cups cooked white rice; 1 cup broth (vegetable or chicken); 1 can (15 oz) corn, drained; 1 medium yellow onion, chopped; 2 cloves garlic, minced; 2 medium tomatoes, diced; 1 cup green peppers, chopped; 1–2 Hatch chilies, diced (adjust to taste); 1 teaspoon ground cumin; 1 tablespoon hatch chili powder; 1 cucumber, diced; 1 cup sour cream; 1 cup pepper jack cheese, shredded; 2 tablespoons lime juice; Tortilla chips, for serving

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