Golden Crab Cakes with Zesty Remoulade

jasmiiureik

creator

11/18/2025

date

servings

bookmarks

Original Prompt

"Crab cakes recipe for 4 people"

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy on the outside, tender on the inside crab cakes served with a tangy homemade remoulade sauce.

seafood appetizer fried comfort easy

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Comments

Name: Golden Crab Cakes with Zesty Remoulade
Yield: 4
Ingredients: 1 lb lump crab meat, checked for shells; 1/2 cup mayonnaise; 1 large egg; 1 tablespoon Dijon mustard; 1 tablespoon Worcestershire sauce; 1 teaspoon Old Bay seasoning; 1/4 cup finely chopped celery; 1/4 cup finely chopped green onion; 1/2 cup panko breadcrumbs; 2 tablespoons fresh parsley, chopped; 1 tablespoon lemon juice; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 cup vegetable oil for frying; For Remoulade Sauce:; 1/2 cup mayonnaise; 1 tablespoon Dijon mustard; 1 teaspoon hot sauce; 1 tablespoon chopped pickles; 1 teaspoon lemon juice; 1/2 teaspoon smoked paprika

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