Garlic Shrimp Stir-Fry with Bok Choy

"A stir-fry recipe using shrimp, carrots, bok choy, and mushrooms"

DG-2256224

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9/4/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A quick and flavorful stir-fry featuring tender shrimp, crisp carrots, fresh bok choy, and earthy mushrooms in a savory garlic sauce.

stir-fry shrimp vegetables quick healthy

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Name: Garlic Shrimp Stir-Fry with Bok Choy
Yield: 4
Ingredients: 1 lb shrimp, peeled and deveined; 2 medium carrots, thinly sliced; 3 cups bok choy, chopped; 1 cup mushrooms, sliced; 3 cloves garlic, minced; 2 tbsp soy sauce; 1 tbsp oyster sauce; 1 tsp sesame oil; 2 tbsp vegetable oil; 1/4 cup chicken broth; 1 tsp cornstarch; Salt and pepper to taste; Optional: red pepper flakes for heat

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