Fusion Egg Adventure

"Poached egg with japanese ponzu and spanish flavors"

littlechefprincess

creator

10/1/2023

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your breakfast game with a harmonious fusion of Japanese ponzu and Spanish flavors. Delicate, poached egg sits atop a bed of vibrant citrus and soy-infused ponzu, accompanied by hearty chorizo and crusty bread for dipping. This delicious and unique dish will transport your taste buds on an unforgettable flavor journey.

breakfast fusion poached-egg japanese spanish

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Comments

Name: Fusion Egg Adventure
Yield: 2
Ingredients: 4 large eggs; 1/2 cup Japanese ponzu sauce; 1 tablespoon soy sauce; 1 tablespoon mirin (Japanese sweet rice wine); 1/2 cup orange juice; 1/2 teaspoon orange zest; 1/2 teaspoon lemon zest; 3 ounces Spanish chorizo, sliced; 2 thick slices of rustic bread, toasted; Fresh cilantro, for garnish; Red chili flakes, for garnish

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