French Fusion Chicken Liver Pate

"French chicken liver pate"

DG-6357846

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4/7/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate traditional pate with a French-Asian fusion twist. Creamy chicken liver, enhanced with shallots, garlic, cognac, and soy sauce, creates a rich, flavorful spread. Perfect for entertaining or enjoying a gourmet snack.

fusion gourmet appetizer french savory

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Comments

Name: French Fusion Chicken Liver Pate
Yield: 6
Ingredients: 1 lb chicken livers; 1/2 cup butter; 1/2 cup shallots, chopped; 2 garlic cloves, minced; 2 tbsp cognac; 1 tbsp soy sauce; Salt and pepper to taste

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