Crispy Garlic Herb Roasted Potatoes

"potato"

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5/27/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy these golden, crispy garlic herb roasted potatoes, perfectly seasoned with fresh rosemary, thyme, and a hint of parmesan. This versatile side dish pairs wonderfully with meats, veggies, or can be enjoyed on its own. The crispy exterior and tender fluffy inside make every bite irresistible. Easy to prepare and baked to perfection, these potatoes bring comforting, savory flavors to your table.

potatoes roasted garlic herbs easy side-dish

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Name: Crispy Garlic Herb Roasted Potatoes
Yield: 4
Ingredients: 2 pounds Yukon Gold potatoes, cut into 1-inch cubes; 3 tablespoons olive oil; 4 cloves garlic, minced; 1 teaspoon fresh rosemary, finely chopped; 1 teaspoon fresh thyme leaves; ½ teaspoon salt; ¼ teaspoon black pepper; ¼ cup grated Parmesan cheese (optional); 1 tablespoon fresh parsley, chopped (for garnish)

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