Crispy Duck Breast with Fluffy Rice

"pan-fried duck breast with rice"

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4/19/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the exquisite flavors of pan-fried duck breast complemented by perfectly cooked rice. This dish features a crispy skin and tender meat, enhanced with fragrant herbs and spices. The rice serves as a fluffy base, soaking up the rich juices, making it a delightful dinner choice that’s both simple and sophisticated. Treat yourself to a gourmet experience right at home!

duck rice gourmet savory easy

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Name: Crispy Duck Breast with Fluffy Rice
Yield: 2
Ingredients: 2 boneless duck breasts; Salt and pepper, to taste; 1 tablespoon olive oil; 1 cup jasmine rice; 2 cups chicken broth; 2 cloves garlic, minced; 1 teaspoon fresh thyme leaves; 1 tablespoon soy sauce; 1 tablespoon honey; 1 green onion, sliced (for garnish)

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