Crispy BBQ Chimichanga Burger with Homemade Big Mac Sauce

"Tasty Cheeseburger. crispy baked chimichanga with ground beef, sliced american cheese, onion, tomato,cabbage, extra pickle, ketchup, mustard, big mac sauce (custom made). salted to perfection"

DishgenDave

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1/28/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your burger game with this mouthwatering chimichanga recipe featuring seasoned ground beef, melted American cheese, tangy pickles, onions, and refreshing tomato. Topped with cabbage and a delicious homemade Big Mac sauce, these crispy baked tortillas will satisfy all your cheesy, BBQ cravings.

cheeseburger chimichanga homemade crunchy bbq creative

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Name: Crispy BBQ Chimichanga Burger with Homemade Big Mac Sauce
Yield: 4
Ingredients: 1 lb ground beef; 4 large flour tortillas; 8 slices of American cheese; 1 onion, sliced; 2 tomatoes, sliced; 2 cups cabbage, shredded; 4 pickle slices; 4 tbsp ketchup; 2 tbsp mustard; For the Big Mac sauce: - 1/4 cup mayonnaise - 2 tbsp ketchup - 2 tsp white vinegar - 1 tsp yellow mustard - 1 tsp sweet pickle relish - 1/4 tsp onion powder - 1/4 tsp garlic powder - 1/4 tsp paprika - Salt, to taste; Vegetable oil, for brushing

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