Creamy Shrimp and Bay Scallop Alfredo

DG-2299632

creator

3/17/2026

date

servings

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Original Prompt

"Shrimp and bay scallop Alfredo using Bertolli Alfredo sauce"

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Succulent shrimp and tender bay scallops combine with rich Bertolli Alfredo sauce for a luxurious pasta dinner.

seafood italian pasta creamy quick

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Comments

Name: Creamy Shrimp and Bay Scallop Alfredo
Yield: 4
Ingredients: 8 oz fettuccine pasta; 1/2 lb shrimp, peeled and deveined; 1/2 lb bay scallops; 2 tbsp olive oil; 3 cloves garlic, minced; 1 jar (15 oz) Bertolli Alfredo sauce; 1/4 cup grated Parmesan cheese; 2 tbsp fresh parsley, chopped; Salt and black pepper to taste; 1/4 tsp crushed red pepper flakes (optional)

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