Creamy Butternut Squash Sage Pasta

"A delicious pasta dish featuring roasted butternut squash, garlic, and sage in a creamy sauce."

B-DG-3966412

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10/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A rich and comforting pasta with roasted butternut squash, garlic, and fresh sage in a silky creamy sauce.

pasta vegetarian fall creamy comfort

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Name: Creamy Butternut Squash Sage Pasta
Yield: 4
Ingredients: 12 oz pasta (rigatoni or penne); 1 medium butternut squash (about 2 lbs), peeled and cubed; 4 cloves garlic, minced; 2 tbsp olive oil; 1 tbsp fresh sage, chopped; 1 cup heavy cream; 1/2 cup grated Parmesan cheese; Salt and freshly ground black pepper to taste; 2 tbsp unsalted butter; 1/4 tsp red pepper flakes (optional); Fresh sage leaves for garnish

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