Classic Dark Roux Base

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Original Prompt
"Create a simple dark roux recipe in imperial units. Include butter and flour amounts, clear stovetop steps, and note that it is used for thickening gravies and sauces. Make it concise and practical."
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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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