Classic Crispy Shrimp Po'Boy Sandwich

"Shrimp Po'Boy sandwich recipe with crispy fried shrimp, lettuce, tomato, pickles, and a spicy remoulade sauce on a French baguette."

DG-2512682

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7/20/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy fried shrimp packed in a fresh French baguette with crunchy lettuce, juicy tomato, tangy pickles, and a zesty spicy remoulade sauce.

seafood sandwich fried spicy southern

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Name: Classic Crispy Shrimp Po'Boy Sandwich
Yield: 4
Ingredients: 1 pound large shrimp, peeled and deveined; 1 cup buttermilk; 1 cup all-purpose flour; 1 teaspoon paprika; 1 teaspoon garlic powder; 1/2 teaspoon cayenne pepper; 1/2 teaspoon salt; 1/2 teaspoon black pepper; Vegetable oil, for frying; 1 French baguette, cut into 4 sections; 1 cup shredded lettuce; 1 medium tomato, sliced; 1/4 cup dill pickle slices; 1/2 cup mayonnaise; 1 tablespoon Dijon mustard; 1 tablespoon Creole or Cajun seasoning; 1 tablespoon hot sauce; 1 teaspoon lemon juice

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