Chipotle Shrimp Corn Tostada Nachos

"Shrimp and corn tostada nachos with chipotle in adobo sauce, shredded cheese, jalapeños, and diced tomatoes."

guest

creator

6/5/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Crispy tostadas topped with smoky chipotle shrimp, melted cheese, fresh jalapeños, and diced tomatoes for a spicy, flavorful snack.

shrimp spicy nachos chipotle mexican

Related Recipes

Spicy Fiesta Turkey Gravy

11/25/2023TeraDsRecipeez

Smoky Shrimp Tortas

10/3/2023joannetran

Spicy Chipotle Chicken Tacos

8/20/2023chelseaepollick0709

hide ads

Comments

Name: Chipotle Shrimp Corn Tostada Nachos
Yield: 4
Ingredients: 1 lb shrimp, peeled and deveined; 1 cup corn kernels (fresh or frozen); 2 tbsp chipotle in adobo sauce, chopped; 8 tostada shells; 1 1/2 cups shredded Mexican cheese blend; 1/2 cup diced tomatoes; 2 jalapeños, thinly sliced; 1 tbsp olive oil; 1 tsp garlic powder; 1 tsp smoked paprika; Salt and pepper to taste; 1/4 cup chopped fresh cilantro (optional); 1 lime, cut into wedges

No comments yet.