Smoky Shrimp Tortas

"tortas de camaron"

joannetran

creator

10/3/2023

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

These flavorful tortas de camarón are packed with smoky grilled shrimp, zesty chipotle mayo, and crisp veggies, all piled on a soft bolillo roll. A touch of lime adds a fresh twist to this Mexican-inspired sandwich. Perfect for a festive gathering or a satisfying lunch.

shrimp mexican sandwich grilled chipotle zesty

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Comments

Name: Smoky Shrimp Tortas
Yield: 4
Ingredients: 1 lb large shrimp, peeled and deveined; 4 bolillo rolls (or sub with soft rolls); 1 cup shredded lettuce; 1 tomato, sliced; 1/2 red onion, thinly sliced; 1/4 cup chopped fresh cilantro; 1 lime, cut into wedges; 2 tablespoons olive oil; 2 teaspoons smoked paprika; 1 teaspoon ground cumin; 1/2 teaspoon garlic powder; Salt and pepper to taste; Chipotle Mayo: - 1/2 cup mayonnaise - 2 tablespoons chipotle sauce (adjust to taste)

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