Basil & Niagara Grape Herbal Pyment
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Original Prompt
"Herbs: 1 cup basil leaves, loosely packed Fruit Suppl'mt: 2 11-oz cans frozen 100% white grape concentrate Honey: 14 oz. Wildflower or Clover Honey (to specific gravity of 1.085) Water: Water to make one gallon Acid Suppl'mt: 2-1/2 tsp. acid blend Stabilizers: 1 Campden tablet, finely crushed and dissolved in 1/4 cup water Tannins: 1/4 tsp. tannin Yeast Nutrient: 1-1/4 tsp. yeast nutrient Yeast: 1 pkg Champagne wine yeast"
AI Recipe Notice
Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.
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