Banana-Apple Kefir Pancakes

"gluten free flour blend, green organic bananas, shredded apples, kefir, cottage cheese, dates pancakes"

AnnaBananaSplit

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1/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Fluffy and nutritious gluten-free pancakes made with a blend of green organic bananas, shredded apples, kefir, cottage cheese, and dates. These plant-based pancakes are a delightful breakfast option that is both healthy and delicious.

gluten-free pancakes plant-based bananas apples kefir

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Name: Banana-Apple Kefir Pancakes
Yield: 4
Ingredients: 2 green organic bananas, mashed; 1 medium apple, shredded; 1 cup gluten-free flour blend; 2 teaspoons baking powder; 1/4 teaspoon salt; 2 eggs; 1 cup kefir; 1/2 cup low-fat cottage cheese; 4 dates, pitted and finely chopped; Coconut oil, for greasing

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