Fluffy Banana-Apple Kefir Pancakes

"gluten free flour blend, green organic bananas, shredded apples, kefir, cottage cheese, dates pancakes"

AnnaBananaSplit

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1/22/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in these fluffy gluten-free pancakes made with green organic bananas, shredded apples, and the tangy goodness of kefir. The addition of cottage cheese and dates gives them a delightful sweetness and moist texture. Perfect for a plant-based breakfast or brunch treat!

gluten-free pancakes plant-based breakfast brunch dairy-free-(optional)

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Name: Fluffy Banana-Apple Kefir Pancakes
Yield: 4
Ingredients: 1 cup gluten-free flour blend; 2 small green organic bananas, mashed; 1 small apple, peeled and finely shredded; 1/2 cup kefir; 1/4 cup low-fat cottage cheese; 2 pitted dates, soaked and mashed; 2 eggs; 1 teaspoon baking powder; 1/2 teaspoon cinnamon; Pinch of salt; Coconut oil, for cooking

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