Zesty Thai Beef and Vegetable Stir-Fry

"Thai beef with vegetables, low carb, gluten free, nut free, grain free"

Meandering_Mind

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10/9/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a burst of flavors with this low-carb, gluten-free Thai beef stir-fry! Tender strips of beef mingle with vibrant bell peppers, zucchini, and snap peas, all harmonized by a savory coconut aminos sauce. Perfectly spiced with ginger and garlic, this dish is both healthy and satisfying, making it an excellent choice for a nourishing dinner without the carbs.

beef thai lowcarb vegetables glutenfree stirfry

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Comments

Name: Zesty Thai Beef and Vegetable Stir-Fry
Yield: 4
Ingredients: 1 lb flank steak, thinly sliced; 2 tablespoons coconut oil; 1 red bell pepper, sliced; 1 green bell pepper, sliced; 1 medium zucchini, julienned; 1 cup snap peas, trimmed; 3 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 3 tablespoons coconut aminos; 1 tablespoon lime juice; 1 teaspoon red chili flakes (optional); Fresh cilantro, for garnish; Salt and pepper, to taste

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