Zesty Sourdough Lemon Bliss Cake

"freshly milled sourdough Lemon cake"

rabbitathomestead

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4/29/2025

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the perfect blend of tangy lemon and tangy sourdough in this scrumptious cake. Freshly milled flour lends a nutty flavor and delightful texture, complemented by a zesty lemon glaze. Ideal for celebrations or as a sweet treat, this cake is a refreshing twist on traditional recipes. Bake your way to a bright and cheerful dessert with this simple yet sophisticated cake.

sourdough lemon cake baking dessert

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Name: Zesty Sourdough Lemon Bliss Cake
Yield: 8
Ingredients: 1 cup freshly milled whole wheat flour; 1 cup all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup unsalted butter, softened; 1 cup granulated sugar; 2 large eggs; 1/2 cup sourdough starter, active and bubbly; 1/2 cup buttermilk; Zest of 1 large lemon; 1/4 cup fresh lemon juice; 1 teaspoon vanilla extract For the Glaze:; 1 cup powdered sugar; 2 tablespoons fresh lemon juice

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