Zesty Purple Cabbage Slaw with Citrus Vinaigrette

"purple cabbage"

lauren72010

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5/30/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant purple cabbage slaw bursts with crisp texture and tangy citrus flavors, making it a refreshing and healthy side dish. Perfect for summer picnics or as a colorful accompaniment to grilled meals, the combination of fresh herbs and a bright orange-lemon vinaigrette elevates the natural sweetness of the cabbage. Quick to prepare and packed with antioxidants, it’s a flavorful way to enjoy purple cabbage in every bite.

cabbage vegetarian citrus salad healthy gluten-free

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Name: Zesty Purple Cabbage Slaw with Citrus Vinaigrette
Yield: 4
Ingredients: 1 small head purple cabbage, thinly sliced (about 4 cups); 1 large carrot, shredded; 1/4 cup fresh cilantro, chopped; 1/4 cup green onion, thinly sliced; 1 medium orange, zested and juiced; 2 tablespoons lemon juice; 2 tablespoons olive oil; 1 tablespoon honey or maple syrup; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon ground cumin (optional); 1/4 cup toasted sliced almonds or pumpkin seeds

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