Zesty Pink Lemonade Cupcakes

"Pink lemonade cupcakes, gluten free, suitable for a beginner cook, using metric units"

DG-181707

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6/8/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Light and fluffy gluten-free cupcakes with refreshing pink lemonade flavor, topped with smooth, tangy pink icing.

gluten-free cupcake lemon pink refreshing

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Name: Zesty Pink Lemonade Cupcakes
Yield: 12
Ingredients: 150g gluten-free all-purpose flour; 150g granulated sugar; 1 tsp baking powder; 1/4 tsp salt; 2 large eggs; 120ml fresh lemon juice; 120ml pink lemonade; 80ml vegetable oil; 1 tsp vanilla extract; pink food coloring (optional); 120ml milk (dairy or plant-based)

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