Herb Chicken lemon yellowy Sauce

"Recipe for lemon herb chicken with lemon sauce, gluten free, suitable for a beginner cook, serving 4 people, using metric units."

DG-181707

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10/2/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Tender chicken breasts cooked with fresh herbs and served with a bright, flavorful lemon sauce. Perfectly gluten-free and beginner-friendly.

glutenfree chicken lemon herbs sauce easy

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Name: Herb Chicken lemon yellowy Sauce
Yield: 4
Ingredients: 4 boneless, skinless chicken breasts (about 150g each); 2 tbsp olive oil; 1 lemon (zested and juiced); 2 garlic cloves, minced; 1 tsp dried oregano; 1 tsp dried thyme; Salt and pepper to taste; 200 ml chicken stock (gluten free); 1 tbsp butter; Fresh parsley for garnish (optional)

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