Zesty Herb Salsa Verde

"sauce for grilled fillet"

eman12

creator

8/20/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This vibrant and tangy salsa verde is the perfect companion for grilled fillets, elevating any dish with its fresh flavors and lively herbs. Combining parsley, capers, and a touch of garlic, this sauce brings a burst of taste to your meal. Ideal for fish or chicken, it’s a simple yet sophisticated addition that will impress your guests and make dinner memorable.

salsa herbs fresh zesty grill

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Comments

Name: Zesty Herb Salsa Verde
Yield: 4
Ingredients: 1 cup fresh parsley, finely chopped; 2 tablespoons capers, rinsed and chopped; 1 tablespoon fresh dill, chopped; 1 clove garlic, minced; 1 lemon, zested and juiced; 1/2 cup extra virgin olive oil; Salt and pepper to taste; 1 teaspoon red pepper flakes (optional)

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