Za'atar Chickpea Flatbread with Olive Salsa

"Vegan recipe using chickpea flour, pitta bread, onions, olives, tomatoes, za'atar, and olive oil"

Unami

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6/22/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A crispy chickpea flour flatbread paired with a vibrant onion, olive, and tomato salsa, infused with fragrant za'atar and olive oil.

vegan mediterranean quick glutenfree snack

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Name: Za'atar Chickpea Flatbread with Olive Salsa
Yield: 2
Ingredients: 150g chickpea flour; 200ml water; 1 tbsp olive oil (plus extra for cooking); 1 tsp za'atar; 1 small onion, finely chopped; 100g tomatoes, diced; 50g black olives, sliced; 2 pitta breads; Salt to taste; Freshly ground black pepper to taste

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