Zaatar and Labneh Fusion Manouche

"a new creative twist Lebanese manouche"

DG-1998507qq

creator

12/28/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a tantalizing twist on traditional Lebanese manouche with our Zaatar and Labneh Fusion. This easy-to-make flatbread features a luscious layer of herbed labneh balanced with the earthy flavors of zaatar, all topped with roasted cherry tomatoes and a drizzle of olive oil. Perfect for brunch or a light lunch, this recipe combines simplicity with sophistication in every bite.

manouche lebanese flatbread fusion zaatar labneh

Related Recipes

Zaatar and Fig Manouche Fusion

12/28/2024DG-1998507qq

Zaatar Chocolate Lava Cake

12/27/2024DG-1998507qq

Zaatar and Fig Manouche with Goat Cheese

12/28/2024DG-1998507qq

hide ads

Comments

Name: Zaatar and Labneh Fusion Manouche
Yield: 4
Ingredients: 2 cups all-purpose flour; 1 teaspoon instant yeast; 1 teaspoon sugar; 1 teaspoon salt; ¾ cup warm water; ¼ cup olive oil, plus extra for drizzle; ½ cup labneh; 2 tablespoons zaatar spice mix; 1 cup cherry tomatoes, halved; Fresh mint leaves, for garnish; Pomegranate seeds, for garnish (optional)

No comments yet.