Yellowfin Tuna Tartare with Lemon-Caper Berry Chive Salad

"Yellowfin Tuna Tare Tar 500 Lemon, Caper Berry, Chive, Extra Virgen Olive Oil & Grilled Baguette Cal 450 Pro 50g Fat 25g Carb 20g"

DG-670648

creator

6/25/2024

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Fresh Yellowfin Tuna mixed with zesty lemon, briny caper berries, and aromatic chives, served with grilled baguette slices. A light and flavorful dish perfect for a summer appetizer or light meal.

tuna tartare lemon caper baguette fresh

Related Recipes

Mediterranean Sea Bass with Lemon Caper Sauce

3/21/2024Diogo160516

Strawberry Lemonade Cupcakes

2/21/2024DG-8865555

Sweet and Savory Tuna Baguette Delight

8/1/2023ghost-thyme

hide ads

Comments

Name: Yellowfin Tuna Tartare with Lemon-Caper Berry Chive Salad
Yield: 4
Ingredients: 1 lb Yellowfin Tuna, diced; 1 Lemon, juiced and zested; 1/4 cup Caper Berries, halved; 2 tbsp Chives, chopped; 2 tbsp Extra Virgin Olive Oil; 1 Baguette, sliced and grilled

No comments yet.