Whipped Sour Cream Bread Loaf

"Sour cream, bread"

guest

creator

5/22/2025

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the fluffy texture and tangy flavor of homemade whipped sour cream bread. This easy-to-follow recipe combines the creaminess of sour cream with warm, yeasty goodness, creating a delightful loaf that’s perfect for breakfast or as a side. Toast it or enjoy it fresh, and watch it become a family favorite in no time!

bread sourcream homemade baking yeasted

Related Recipes

Caraway Seed Honey Bread

5/8/2024CellarDog47

Speedy Bread Rolls

5/4/2024ShinyPeacock

Tangy Sunrise Sourdough Starter

9/17/2023Mojoe423

hide ads

Comments

Name: Whipped Sour Cream Bread Loaf
Yield: 12
Ingredients: 2 cups all-purpose flour; 1 cup sour cream; ½ cup warm water (110°F); 2 tablespoons sugar; 1 tablespoon active dry yeast; 1 teaspoon salt; 1 tablespoon olive oil; 1 egg (for egg wash)

No comments yet.