Vibrant Thai Green Chicken Curry with Peppers and Bamboo Shoots

"Thai green curry with coconut milk, chicken, peppers and bamboo shoots"

clancydelong

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8/31/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the rich, fragrant flavors of authentic Thai green curry simmered in creamy coconut milk. Tender chicken breasts meld perfectly with crisp bell peppers and crunchy bamboo shoots, all enhanced by aromatic herbs and a spicy green curry paste. This vibrant, satisfying dish is perfect served over jasmine rice for a truly exotic meal.

curry thai coconut chicken spicy easy

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Name: Vibrant Thai Green Chicken Curry with Peppers and Bamboo Shoots
Yield: 4
Ingredients: 1 lb boneless, skinless chicken breasts, thinly sliced; 2 cups coconut milk (full fat); 3 tbsp Thai green curry paste; 1 red bell pepper, thinly sliced; 1 green bell pepper, thinly sliced; 1 cup canned bamboo shoots, drained and rinsed; 1 tbsp vegetable oil; 1 tbsp fish sauce; 1 tbsp brown sugar; 1/4 cup fresh Thai basil leaves; 2 kaffir lime leaves (optional); 1 cup chicken broth or water; Juice of 1 lime; Cooked jasmine rice, for serving

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