Veggie Medley Bake

"Eggplant zucchini tomato potato "

JACEBASE

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11/16/2023

date

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A delightful medley of eggplant, zucchini, tomato, and potato, baked to perfection with aromatic herbs and a golden cheesy crust. This hearty vegetarian dish is bursting with flavors and textures, making it a satisfying and wholesome meal.

vegetarian baked cheesy medley wholesome

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Comments

Name: Veggie Medley Bake
Yield: 4
Ingredients: 1 medium eggplant, sliced; 2 medium zucchinis, sliced; 2 large tomatoes, sliced; 2 large potatoes, thinly sliced; 1/4 cup grated Parmesan cheese; 1 cup mozzarella cheese, shredded; 2 tablespoons olive oil; 2 cloves garlic, minced; 2 teaspoons dried oregano; 1 teaspoon dried thyme; Salt and pepper to taste

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