Tuscan Herb-Roasted Chicken with Sun-Dried Tomato Pesto

"chicken with an Italian twist "

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12/12/2025

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Savor the vibrant flavors of Italy with this Tuscan herb-roasted chicken, perfectly paired with a bright sun-dried tomato pesto. Juicy chicken breasts are infused with rosemary, garlic, and lemon, then oven-roasted to golden perfection. The rich, tangy pesto adds an authentic Mediterranean flair, making this an easy yet elegant dish ideal for weeknight dinners or special occasions.

italian chicken roasted pesto mediterranean herbs

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Name: Tuscan Herb-Roasted Chicken with Sun-Dried Tomato Pesto
Yield: 4
Ingredients: 4 boneless, skinless chicken breasts; 2 tbsp olive oil; 1 tsp dried rosemary; 1 tsp dried oregano; 3 garlic cloves, minced; Zest of 1 lemon; Salt and black pepper, to taste; 1 cup sun-dried tomatoes (packed in oil), drained; 1/4 cup fresh basil leaves; 1/4 cup grated Parmesan cheese; 1/4 cup pine nuts, toasted; 2 tbsp lemon juice; 1/4 cup extra virgin olive oil (for pesto)

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