Pineapple Coconut Mead

"**Pineapple Coconut Mead - A tropical concoction of juicy pineapple and creamy coconut, ideal for vacations in a glass.**"

CellarDog47

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9/11/2024

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servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience a tropical getaway with every sip of this luscious Pineapple Coconut Mead. Bursting with the sweetness of ripe pineapples and the creamy richness of coconut, it’s the perfect beverage for sunny afternoons, beach parties, or relaxing vacations at home. This drink captures summer’s essence and promises an endless tropical escape!

mead tropical pineapple coconut beverages

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Comments

Name: Pineapple Coconut Mead
Yield: 8
Ingredients: 1 gallon filtered water; 3 cups fresh pineapple juice (about 2 ripe pineapples); 1 cup coconut cream; 2 cups honey (preferably wildflower or clover); 1 packet champagne or mead yeast; 1 teaspoon nutrient for yeast (optional); 1 cup diced fresh pineapple (for secondary fermentation); 1/2 cup shredded unsweetened coconut

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