Tangy Pineapple Ribeye & Shrimp Stir-Fry with Broccoli and Sesame

"Hawaiian Pineapple Beef and Shrimp Stir-Fry - A tropical twist on a classic stir-fry dish, featuring juicy beef, succulent shrimp, and chunks of pineapple, infused with island-inspired seasonings."

HannahMK

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12/15/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Enjoy a zesty pineapple-infused stir-fry bursting with tender ribeye and succulent shrimp, served alongside nutritious broccoli and enhanced with a touch of sesame oil. This vibrant dish combines tangy island-inspired seasonings, transporting you to a tropical paradise.

hawaiian pineapple beef shrimp stir-fry tropical

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Name: Tangy Pineapple Ribeye & Shrimp Stir-Fry with Broccoli and Sesame
Yield: 4
Ingredients: 1 lb ribeye steak, thinly sliced; 1 lb large shrimp, peeled and deveined; 1 cup fresh pineapple chunks; 1 cup broccoli florets; 1 red bell pepper, thinly sliced; 1 green bell pepper, thinly sliced; 1 small onion, thinly sliced; 4 cloves garlic, minced; 1 thumb-sized ginger, grated; 1/3 cup soy sauce; ½ cup pineapple juice; 3 tablespoons brown sugar; 1 tablespoon cornstarch; 1 tablespoon vegetable oil; 1 teaspoon sesame oil; Salt and pepper, to taste; Fresh green onion, for garnish

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