Ginger Banana Riesling Pyment

"3 lb ripe bananas 8 oz Johannesburg Riesling Grape concentrate l 0z whole ginger 5 0z clove Water 2 ½ lbs honey 2 ½ tsp acid blend 5 tsp tannin 5 tsp yeast energizer l packet of Red Star Cote De Blanc yeast"

CellarDog47

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3/7/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your wine-making game with this unique Tropical Ginger Banana Wine recipe. Infused with the fragrant notes of fresh ginger and the sweetness of ripe bananas, and enhanced with Johannesburg Riesling grape concentrate, this homemade wine promises a delightful sipper for any occasion. Perfect for summer gatherings or cozy evenings, indulge in this exotic flavor profile that inspires relaxation and refreshment.

wine bananas ginger fermentation homemade

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Comments

Name: Ginger Banana Riesling Pyment
Yield: 5
Ingredients: 3 lb ripe bananas; 8 oz Johannesburg Riesling grape concentrate; 10 oz whole ginger, peeled and sliced; 5 oz whole cloves; Water (as needed); 2 ½ lbs honey; 2 ½ tsp acid blend; 5 tsp tannin; 5 tsp yeast energizer; 1 packet Red Star Cote De Blanc yeast

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