Tofu and Veggie Pasta Bake

"Recipe using tofu, bread or pasta, carrots, bell pepper, and potatoes"

DG-5243482

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7/15/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A hearty, flavorful pasta bake with tofu, roasted potatoes, carrots, and bell pepper in a rich tomato sauce.

vegetarian bake pasta tofu healthy

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Comments

Name: Tofu and Veggie Pasta Bake
Yield: 4
Ingredients: 200g pasta (penne or fusilli); 250g firm tofu, cubed; 2 medium carrots, diced; 1 red bell pepper, chopped; 2 medium potatoes, peeled and cubed; 2 cloves garlic, minced; 400g canned tomatoes; 2 tbsp olive oil; 1 tsp dried oregano; 1 tsp dried basil; Salt and pepper to taste; 50g grated vegan cheese (optional); Fresh parsley for garnish

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