Taste of Paradise: Gluten-Free Hawaiian Rolls

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"copycat kings Hawaiian rolls"

Anglican

creator

4/12/2025

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in the sweet, buttery flavor of Hawaiian rolls with this gluten-free recipe. Made without nutritional yeast, these soft and fluffy rolls deliver the perfect balance of sweetness and texture. Perfect for sliders, dinner accompaniments, or simply enjoyed warm with butter, these rolls will transport your taste buds to a tropical haven right from your kitchen!

gluten-free rolls tropical baking comfort

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Comments

Name: Taste of Paradise: Gluten-Free Hawaiian Rolls
Yield: 12
Ingredients: 2 ½ cups gluten-free all-purpose flour; ¼ cup coconut sugar; 1 teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; 1 teaspoon ground cinnamon; 1 large egg; 1 teaspoon vanilla extract; 1 cup coconut milk (room temperature); ¼ cup unsalted butter (melted); 2 tablespoons honey

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