Tangy Olive-Basil Pasta Sauce

"Homemade pasta sauce with basil and kalamata olives"

DG-9888029

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2/16/2024

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the robust flavors of homemade pasta sauce with the perfect combination of sweet basil and tangy kalamata olives. This recipe boasts a well-balanced and savory taste that will elevate any pasta dish to new heights.

pasta homemade basil olives savory

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Name: Tangy Olive-Basil Pasta Sauce
Yield: 4
Ingredients: 1 can (14 oz) crushed tomatoes; 1/2 cup kalamata olives, pitted and sliced; 1/4 cup fresh basil leaves, finely chopped; 2 cloves garlic, minced; 2 tablespoons olive oil; 1 teaspoon dried oregano; 1/2 teaspoon red pepper flakes; Salt and black pepper, to taste

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