Spiced Citrus Braised Beef Cheeks with Fragrant Turmeric Rice

"Diced Beef Cheek, peppers, onion, celery, tomato, mushrooms, garlic, ginger, cumin "

ChefMarty

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12/19/2023

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servings

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1 Rating (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Slow-cooked beef cheeks infused with zesty citrus flavors, elevated by aromatic spices like turmeric, cumin, and ginger. The tender meat is simmered in a tangy tomato sauce, creating a harmonious balance of tanginess and warmth. Serve over fragrant turmeric rice, prepared with a medley of spices, to elevate this dish to new levels of culinary delight.

tangy beef stir-fry cumin ginger

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Comments

Name: Spiced Citrus Braised Beef Cheeks with Fragrant Turmeric Rice
Yield: 4
Ingredients: 1.5 lb beef cheeks; 1 red bell pepper, sliced; 1 yellow bell pepper, sliced; 1 medium onion, thinly sliced; 2 celery stalks, sliced; 2 tomatoes, diced; 8 oz mushrooms, sliced; 4 cloves garlic, minced; 1-inch piece of ginger, grated; 1 tsp cumin powder; 1 tsp turmeric powder; 1/2 tsp paprika; 3 tbsp vegetable oil; Salt and pepper, to taste; Juice and zest of 1 lemon or lime; 2 tbsp red wine vinegar or vinegar of choice; Fresh cilantro, for garnish (optional)

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