Tangy Almond-Mustard Vinaigrette

"Tangy Almond-Mustard Vinaigrette - A flavorful vinaigrette featuring almond butter, Dijon mustard, apple cider vinegar, and a hint of maple syrup."

Mirjam

creator

12/18/2023

date

servings

bookmarks

Ratings (N/A)

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Elevate your salads with this tangy and flavorful vinaigrette featuring a delightful combination of almond butter, Dijon mustard, apple cider vinegar, and a touch of maple syrup. This whole-food, plant-based dressing is perfect for those seeking to lose weight while enjoying a delicious, oil-free option. With no added sugar and under 500 calories per serving, it's a guilt-free addition to your healthy eating journey.

tangy almond mustard vinaigrette healthy plant-based

Related Recipes

Nutty Superfood Morning Muffins

6/18/2024Dashaina

Almond Blueberry Rhubarb Cake with Frosting

7/10/2023PGJ717

Crunchy Almond Vegan Cookies

5/1/2023mark

hide ads

Comments

Name: Tangy Almond-Mustard Vinaigrette
Yield: 4
Ingredients: 3 tablespoons almond butter; 2 tablespoons Dijon mustard; 4 tablespoons apple cider vinegar; 2 tablespoons maple syrup; 1 tablespoon water; 1 clove garlic, minced; 1/2 teaspoon onion powder; 1/2 teaspoon dried dill; 1/4 teaspoon sea salt; 1/4 teaspoon black pepper

No comments yet.