Ketchup-Baked Beans with Raw Breakfast Sausage and Smoked Sausage

"homemade baked beans with the following ingredients and modifications: green bell pepper, honey instead of molasses, smoked sausage, a mix of a little bit of the smoked sausage and breakfast sausage sprinkled on top"

perennialsarcastic

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10/12/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

This hearty baked bean casserole combines raw breakfast sausage cooked slowly with smoky smoked sausage, vibrant bell pepper, and a sweet-tangy sauce of ketchup, honey, brown sugar, and mustard. Enhanced with Worcestershire sauce, apple cider vinegar, and smoked paprika, the dish bakes low and slow for tender, flavorful beans and perfectly cooked sausage—ideal for cozy family dinners or casual gatherings.

baked beans smoky sweet savory sausage

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Comments

Name: Ketchup-Baked Beans with Raw Breakfast Sausage and Smoked Sausage
Yield: 6
Ingredients: 4 (15 oz) cans pork and beans; 1 medium green bell pepper, diced; 1 cup smoked sausage, diced; 1/4 cup breakfast sausage, raw; 1/2 cup ketchup; 1 tbsp Worcestershire sauce; 1/4 cup honey; 1/4 cup brown sugar; 1/4 cup yellow mustard; 1 small onion, finely chopped; 2 cloves garlic, minced; 1 tbsp apple cider vinegar; 1/2 tsp smoked paprika; 1/2 tsp black pepper; 1 tsp salt; 1/4 tsp cayenne pepper (optional)

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