Sushi Rolls with Fried Rice and Cheese

"assembling rolled sushi with fried rice, sliced cheese, and sliced luncheon meat with japanese mayo on top"

bladymir

creator

9/16/2024

date

servings

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Indulge in a playful twist on traditional sushi with our delicious rolled sushi featuring fried rice, delectable sliced cheese, and savory luncheon meat. Topped with creamy Japanese mayo, these rolls bring together comfort food and Japanese cuisine for a unique culinary experience. Perfect for gatherings, this dish is fun to make and absolutely satisfying to eat.

sushi friedrice cheese quick easy savory

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Comments

Name: Sushi Rolls with Fried Rice and Cheese
Yield: 4
Ingredients: 2 cups cooked fried rice; 4 slices cheese (your choice); 8 slices luncheon meat (like spam or bologna); 4 sheets nori (seaweed); 1/4 cup Japanese mayo; 1 tablespoon soy sauce (optional); Pickled ginger (for garnish); Sesame seeds (for garnish)

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