Spicy Uzbek Chicken Panini

"Uzbek Chicken Panini"

BulgarianNachos

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8/8/2023

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Experience the bold flavors of Uzbek cuisine with this spicy chicken panini. Succulent chicken marinated in aromatic spices, layered with tangy pickled vegetables, and topped with a zesty garlic yogurt sauce - all between two perfectly toasted bread slices. This Panini is a tantalizing combo of flavors and textures that will take your taste buds on an exotic journey.

uzbek chicken spicy panini pickled garlic

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Name: Spicy Uzbek Chicken Panini
Yield: 2
Ingredients: 2 boneless, skinless chicken breasts (4 oz each); 1 tablespoon olive oil; 2 teaspoons ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon paprika; 1/2 teaspoon cayenne pepper (adjust to taste); Salt and pepper, to taste; 4 slices of bread (Ciabatta or Baguette); 1/4 cup pickled cucumbers, thinly sliced; 1/4 cup pickled red onions, thinly sliced; 1/4 cup fresh cilantro leaves; 1/4 cup garlic yogurt sauce (recipe below)For the Garlic Yogurt Sauce:; 1/2 cup plain Greek yogurt; 2 garlic cloves, minced; 1 tablespoon lemon juice; Salt and pepper, to taste

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