Spicy Szechuan Beef Stir-Fry

"An Asian-inspired recipe"

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6/14/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

A fiery and flavorful stir-fry with tender beef, crisp vegetables, and bold Szechuan spices.

asian spicy beef stir-fry quick

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Name: Spicy Szechuan Beef Stir-Fry
Yield: 4
Ingredients: 1 lb flank steak, thinly sliced; 2 tbsp soy sauce; 1 tbsp rice vinegar; 1 tbsp cornstarch; 2 tbsp vegetable oil; 3 cloves garlic, minced; 1 inch piece ginger, grated; 1 red bell pepper, sliced; 1 cup snow peas; 3 green onions, chopped; 2 tsp Szechuan peppercorns, toasted and ground; 1 tsp chili flakes; 2 tbsp hoisin sauce; 1 tbsp sesame oil; Cooked jasmine rice, for serving

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