Spicy Korean-Inspired Garlic Soup

"Soup with Water, gochuchang, chili powder, sriracha, garlic, onion"

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5/23/2025

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Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Warm your soul with this Korean-inspired soup that combines the heat of gochujang, chili powder, and sriracha with the earthy richness of garlic and onion. Perfect for chilly evenings, this vibrant and spicy broth will awaken your senses and satisfy your cravings. Simple yet packed with flavor, it’s a quick meal that leaves you feeling nourished and invigorated.

spicy soup korean quick vegetarian

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Name: Spicy Korean-Inspired Garlic Soup
Yield: 4
Ingredients: 4 cups water; 2 tablespoons gochujang (Korean red pepper paste); 1 tablespoon chili powder; 1 tablespoon sriracha; 4 cloves garlic, minced; 1 medium onion, finely chopped; 2 tablespoons vegetable oil; Salt, to taste; Optional: chopped green onions for garnish

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